Rick the Moose's Blackhoof Dust Dry Rub

Built for Beef. Forged for Fire.

When it’s time to treat your steak like it deserves a battle anthem, reach for Blackhoof Dust. Designed specifically for beef, this rugged rub brings together smoke, cracked pepper, charred herbs, and a whisper of coriander to lock in that seared, primal flavor.

Perfect for brisket, ribeyes, burgers, burnt ends, and any red meat that’s earned its grill stripes.

Rick developed this one after a legendary standoff with a bull named Fergus. They say the bull blinked first. Either way, the rub survived—and now it’s yours.

🥩 Cracked black pepper & roasted garlic
🔥 Smoked paprika
🌿 Earthy herbs with a beefy backbone

"This blend’s for the beasts. Shake it, rub it, grill it, and let the fire do the rest."
– Rick the Moose

8 oz jar